The BYCM Egg White Powder is made from 100% pure Danish egg white (albumen) and has no additives or preservative, making it perfect for royal icing, meringues, macarons, cake mixes, marshmallows, cocktails and even protein smoothies!
This egg white powder is made from 100% pure egg whites (albumen) and has absolutely no preservatives or additives making it the perfect ingredient! No wasting egg yolks or paying a crazy amount for eggs at the supermarket. No more waiting for your egg whites to come to room temperature.
100% pure egg white with no additives or preservatives.
100g packet
Keep in sealed container preferably <25ºC.
